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Florida hotel and restaurant owners seeking expert advice for owning and operating a successful business in the state of Florida can now call upon visionary Florida restaurant broker Athan “Tom” Prakas and veteran Ken DePasquale for consulting expertise including site selection, management, development, operation, marketing and financing expertise. “After negotiating more than 400 restaurant deals throughout the state in the past seven years, the time finally came to add a consulting division to our hotel and restaurant real estate brokerage services,” Prakas says. “With the forty plus year expertise of hotel and restaurant owner and operator Ken DePasquale, this established new Hospitality & Management Consulting Division at Prakas & Co. will deliver the perfect extension of operator advice to Florida hotel and restaurant owners.” The collaborative team joined consulting forces via the onset of reviving The Original Harpoon Louie’s Restaurant of fupiter- one of the nation’s top 25 grossing restaurant concepts- launching this month oceanfront at Deerfield Beach.
Originally posted 2010-02-11 08:17:17. Republished by Blog Post Promoter

